The wines from our Organic collection are produced only in limited quantities, after many processes which are mostly done by hand in Budureasca vineyard.

We have chosen to develop our own organic wines, on a limited parcel, in order to maintain everything that is pure in our nature. We have obtained here ecological grapes for organic wines of the finest quality.

Vine cultivation in an ecological system means harmonizing the natural elements inherited from Mother Nature in the form of soil, water, air, and sunlight. These are the only ingredients, naturally harnessed without interfering with fertilizers, pesticides or other chemical substances.

Budureasca Premium is a collection of dry wines, which have been specially crafted for wine connoisseurs, to be savored and paired with fine food from different culinary cultures. For this reason, they are mainly intended for the HoReCa sector.

These wines are a very successful fusion between Old World and New World styles. Most Budureasca Premium wines are aged in oak barrels, especially the red ones. They are also aged in the bottle for at least 4 months before being released on the market.

In recent years, many of our Premium wines have been distinguished with gold, silver and bronze medals at international competitions.

From the depths of the black castle, where The Dark Count exudes his unseen power and attraction for ages, we bring you The Dark Count of Transylvania, a new collection meant to explore the complexity of the legendary Dracula, the famous vampire who fascinated the whole world.

It is less known about Dracula that, beneath his dark urges, he also had a gentle side, dominated by kindness and elegance. This constant struggle between the light and dark within him made The Dark Count of Transylvania a fascinating symbol of duality and contrast. A game of dangerous love, where the romantic affair between the Count and his lovers (Maidens) only exists at the limit between attraction and repulsion.

This range contains both dry and medium-dry wines, created from Romanian and international grape varieties. Some of the wines, especially the red ones, have been aged in oak barrels.